There are 3000 streaming videos in various subject areas: Baking, Cookery, Events, Hospitality, Tourism, Study skills...etc. available via the library website.
To access both on and off-campus for both staff and students, authentication login details required:
| Staff (sign as staff) | Student |
|
Username: firstname.surname@angliss.edu.au Example: will.angliss@angliss.edu.au Password: your network password |
Username: student number@myangliss.edu.au Example: 20001234@myangliss.edu.au Password: your network password |
Any queries, please contact the Library on T: +61 3 96062237 I email: library@angliss.edu.au
How air fryers really work
by
Neptune Studios (Distrbutors)
How Your Food Works: Part 1
by
Searle, Nicholas (Director)
Are meal kits environmentally friendly?
by
Neptune Studios
There Are Actually Three Kinds of Spicy
Alexander Street Food Studies Online has rich archival content, visual ephemera, monographs, and videos that explore how food shapes the world around us.
On-campus: visit library website
Off-campus: visit library website, authentication login details required.
| Staff | Student |
|
Username: firstname.surname@angliss.edu.au Example: will.angliss@angliss.edu.au Password: your network password |
Username: student number@myangliss.edu.au Example: 20001234@myangliss.edu.au Password: your network password |
Any queries, please contact the Library on T: +61 3 96062237 I email: library@angliss.edu.au
Click
No authentication login details required.
There are about 28,000 videos updated daily from major companies like Umbrella, Madman, BBC, United Artists, Green Planet...etc.
Any queries, please contact the Library on T: +61 3 96062237 I email: library@angliss.edu.au
Business Management & HR Training Customer Service How to Handle Difficult Customers
by
Chriest, Alan (Director)
Business Management & HR Training Customer Service The Skills Required
by
Chriest, Alan