Journals @ Angliss: Coffee, Tea and Cafes

Published Monthly
Publisher Prime Creative Media, South Melbourne, Vic. Aust.
Holdings WAI LRC - 5 years


All about the Australian coffee scene – all aspects relating to coffee and cafés. Events, conferences, people in the industry, innovative ideas and news items are also discussed.
BeanScene is more than just another magazine; it is a comprehensive conversation on all things coffee, a perfect blend of business and lifestyle – inviting the industry, enthusiasts and consumers to sit together and share the richest experiences that coffee has afforded them.
BeanScene is committed to promoting, enhancing and growing the coffee industry in Australia, and indeed throughout the world. It has captured the attention of coffee roasters, bean and machine importers, café owners, café chain owners and executives, and many of the auxiliary products and services that support the coffee industry in Australia and around the globe.
Through our partnerships with key coffee houses, cafés and coffee chains, BeanScene is read by thousands as they enjoy their daily cup at their favorite watering hole. (Website - About)

Published Bi-Monthly
Publisher JC Publishing, Portland, Oregon, USA
Holdings WAI LRC - 5 years
US Magazine

Roast is a technical trade magazine dedicated to the success and growth of the specialty coffee industry. Roast addresses the art, science and business of coffee by covering the issues most important to the industry, with high-quality editorial focused on the technical aspects of coffee. (Website)

Published Monthly
Publisher
Holdings WAI LRC - 2010
Digital edition available - please see LRC staff for access

All about the worldwide tea and coffee industry.

Published Quarterly - online only 2017
Publisher Cafe Culture International, Port Macquarie, NSW.
Holdings WAI LRC - 5 years

Australian café culture. About coffee, cafes, and lifestyle with articles and reviews of venues and profiles of people in the industry. The team at Café Culture can assist with business information to improve the business side of organisations, cafes and venues.